Decisions the tool cannot make for you, and how someone who does this
for a living thinks them through.
- How much waste to actually order
- The pattern sets the floor: 10 percent for straight or brick, 15 percent for diagonal or herringbone, 20 percent for busy rooms. But count your cuts. A long narrow hallway or a room with lots of jogs, doorways and closets forces more perimeter cuts than a plain square of the same area, so nudge the figure up. Large-format tile also earns extra because each mistake costs more.
- Round up to full boxes, and keep the spares
- You buy whole boxes, so real waste is usually higher than your percentage once the box rounds up. Do not fight it. The leftover tiles are the only ones that will ever match your floor. Stores discontinue lines and colors drift between production runs, so a box in the garage is cheap insurance against a cracked tile years later.
- Match the dye lot or batch number
- Tile color is baked in production runs, and two boxes of the same product from different runs can be visibly different. Buy all your tile at once, check that every box carries the same batch or shade number, and open boxes together on the job so any variation is spread across the floor rather than pooled in one corner.
- Choose the starting point and layout line
- Where you start decides where the ugly cut lands. Center the field so opposite walls get equal border cuts, and avoid a sliver less than about a third of a tile against the most visible wall. This does not change the tile count much, but it decides whether the job looks planned or improvised, so dry-lay a row before you spread thinset.
- Flatness for large-format tile
- Tiles 15 in or longer on a side telegraph every hump and dip in the substrate, and lippage (one edge sitting proud of its neighbor) is the usual complaint. Budget for a leveling clip system and check the subfloor with a straightedge first. The calculator counts tiles, not flatness, so this is a judgement the number cannot make for you.